Gather This:
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1 Kovi Kai Turmeric Triangle
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1/2 tsp or more pumpkin pie spice
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2 cups coconut milk (or any milk)
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1½ Tbsp or more of your favorite sweetener
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2 shots of espresso (optional)
Then Do This:
Blend or whisk the coconut milk and sweetener until frothy. Transfer milk to a saucepan and add the pumpkin pie spice.
Bring to just about a boil then add the turmeric triangle. Simmer for 1 minute, then add espresso. Transfer the liquid to mugs, and sprinkle with a pinch of pumpkin pie spice to serve!
